The Report by ILO, Food Delivery Workers in Turkey

Last Updated: 23 October 2023By

The report on Turkey, “Psychosocial Risk Analysis of Food Delivery Workers with a Focus on Motorcycle Couriers Two Wheels One Helmet” was published by International Labour Office in 2022. The report pointed out that -twenty percent of couriers worked informally, -only eight percent earned minimum wage and up, -most couriers see this job as temporary, -eighty-four percent were subjected to adverse weather conditions such as rain, extreme heat, extreme cold, -and seventy-seven percent of them had no rest area where were enabled by corporations. The report includes very valuable information about couriers’ working conditions.

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